olive, cranberry chutney, mesclun salad, toasted ciabatta

Argentinian beef rump, parmesan, arugula, taggiasche olives

Balsamico, tapenade, basil pesto

chili, garlic, parsley, grilled ciabatta

VEGAN - basil pesto, parmesan

root vegetables, parsley

avocado, egg, cheddar cheese, ham, tomatoes

crispy corn tortilla, tomato, beans, rice, corn, cucumber, coriander, lime dressing

forest mushrooms, truffle, parmesan

garlic, chili, parsley, butter

“pan fried in clarified butter” buttered parsley potato, lemon wedges, side salad

bacon, mashed potatoes, scallions, green beans, pepper sauce

seasonal buttered vegetable, chanterelle sauce

grilled vegetables, herbal butter, young sprouts, Pak choy, grenaille, broccoli

shredded salad, Pico de gallo, salsa rojo, guacamole, lime

shallots, jus sauce, rosemary, mushy potatoes, roasted onions, beetroot, root vegetables

horseradish, mustard, pickled chili, Czech bread

crudité, sour cream

house smoked BBQ chicken, cheese, sour cream, salsa, sweet potato fries

Argentina 250G

Argentina 250G

black Angus beef, house smoked bacon, arugula, shallot marmalade, cheddar, steak fries, Dijon mayonnaise

crispy bacon, fried egg, grilled chicken strips, fries, fresh salad, mayonnaise

red fruits

chocolate fudge sauce, vanilla ice cream

mango chunks, candied citrus

The "Jazzmin" cocktail was created to celebrate the opening of theJazzmin bar. Its base is Absolut Elyx, a luxurious vodka with a richhistory, made from winter wheat grown on a Swedish farm that hasbeen in operation since 1408. The fruity notes of the cocktail areperfectly complemented by a premium cherry blossom tonic, addingfreshness and a unique flavor.

The name of the sparkling cocktail "French 75" comes fromthe French 75mm field gun, which was known for its powerand precision. The cocktail was given this name because itseffect was compared to the strength of this cannon. It wasa favorite drink in many prestigious bars, including thefamous Stork Club in New York.

Inspired by the Vieux Carré cocktail, named after the iconic French Quarter in New Orleans, thisdrink perfectly embodies the bittersweet harmony of life—much like the improvisational spirit ofjazz. The bold base of Martell VS cognac is enriched with the herbal complexity of Martini Rossoand Campari, while a splash of red wine adds depth and warmth. The harmony of flavors iscompleted by the combination of Angostura and caramel syrup, creating a delicate balance—acontrast of joy and melancholy, reminiscent of every unforgettable jazz performance.

This iconic cocktail is named after the legendary Canadian-American actress Mary Pickford, one of the greatest stars ofthe silent film era. Known as "America's Sweetheart," MaryPickford embodied the charm and elegance of her time,which is beautifully reflected in this drink. The cocktailcombines delicate sweet notes with a refreshing fruityflavor, paying tribute to her radiant personality andtimeless allure.

The Babička cocktail, inspired by the beloved literary classic by Božena Němcová, captures the nostalgia of home, the charm of the Czech countryside, and stories full of wisdom in every sip. Its foundation is premium Czech vodka, distilled according to ancient 16th-century recipes .A delicate blend of corn and wormwood gives the drink a unique botanical flavor, seamlessly combining tradition with modern elegance. This cocktail is a celebration of Czech heritage in a delicious, sophisticated form.

In the picturesque landscape of Moravia, where golden fields of grain blend with the tradition of ancient distilleries, a new chapter in the history of whisky is being written. It is here, in aregion renowned for master craftsmanship and rich history, that Gold Cock whisky was born—a unique combination of passion tradition, and Czech heritage. Experience the harmony of this exceptional Czech whisky with the timeless charm of one of the most classic cocktails.

The almond orchards in Hustopeče are a unique gem of the Czech Republic and Central Europe. Their history dates back to the 17th century when almonds began to be cultivated here due to the area's ideal conditions. It is from these orchards that the key ingredient for the Velvet Nutcracker originates—a cocktail that has gained popularity for its subtle sweetness and delicate almondnotes.

A premium 100% Czech gin inspired by the rich tradition of Czech herbalism. Savor the unique flavors of thyme, dandelions, lemon balm, and other herbs intrinsically linked to the Czech meadows and woodlands. Bohemian Gin / Thomas Henry Botanical tonic / cranberry / sage

A premium Italian gin, crafted with orange peels from Sicilian blood oranges, perfectly balanced with Alpine spring water. The peels are macerated for 36 hours in distilled alcohol together with Italian juniper, creating its distinctive flavor harmony. Malfy Gin / Thomas Henry grapefruit tonic / blood orange

The combination of juicy blackcurrant and delicate vanilla creates an exceptional experience in this premium London Dry Gin. Tanqueray Blackcurrant Royale Gin is crafted according to the original recipe from 1830 and is one of the most popular gins in the world. Tanqueray blackcurrant / Thomas Henry cherry blossom tonic / blackberry

A world-renowned gin from the Black Forest, named after its 47 botanical ingredients and 47% alcohol content. The monkey Max on the label pays homage to the founder Montgomery Collins’ beloved pet, whom he frequently encountered at the Berlin Zoo. Monkey 47 / Thomas Henry tonic / cinammon / anyse

Violet syrup / passionfruit syrup / lime juice / non alcoholic Asio Otus spumante / mint

Lime juice / maple syrup /cherry purée / passionfruit syrup / sparkling water / mint / cherry

Pineapple juice / mango juice / orange juice / grenadine / coconut syrup / lime juice